February 25, 2008
Hard Cider
They have some Hard Cider from Vermont at Trader Joe's, so we picked up a six pack. The stuff is really good: crisp, refreshing, sort of like Martinelli's, but not as sickly sweet, more thirst quenching, and with a much better flavor. At 5% it barely counts as hard, but it is enough to give it structure. Good stuff.
Posted by erik at February 25, 2008 1:09 PMComments
Good to know...I almost bought that last weekend. I luuurve me some hard cider.
Posted by: Julie at February 29, 2008 7:55 PMPear cider ends up even a bit nicer than apple. Almost reminiscent of a Cava. I think Widmer makes one that's somewhat generally available.
Posted by: Gregg the obscure at February 27, 2008 4:19 AMPerhaps you can drink this cider in morning when making biscuits 'n' gravy?
Posted by: Stephen Cordova at February 26, 2008 10:27 PMPost a comment